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Lamb Koftas

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Lamb Koftas

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Ingredients

Adjust Servings:
500g Lamb mince
1 tsp Ground Cumin
2 tsp Ground Coriander
2 fat cloves Garlic crushed
1 tbsp Fresh Mint

Only 5 ingredients and ready in 15 minutes, what's not to like!

Ingredients

Directions

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Looking for something quick to make on a week night, I found this quick lamb koftas recipe. It is so simple it is one the kids can get involved in and happily they both really enjoyed them. They did request I made them look more like meatballs than koftas. Thank you Good Food Team!

Steps

1
Done

Mix together all the ingredients until well blended. Divide into eight balls, then roll each ball on a board with a cupped hand to turn them into ovals. Thread onto four metal skewers and brush with oil.

2
Done

To cook on a griddle: heat the pan until you can feel a good heat rising and cook for 3-4 mins each side. Don’t turn until they are well sealed or the meat will stick to the grill or pan.

3
Done

Season if you want, and set aside. Serve the koftas with yogurt and spiced flat breads.

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