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Dips

This page shows all of the recipes we have with Dips

Bahrain

Round 2 – Bahrain, and it is hotting up nicely with Lewis failing to win in Australia despite the obvious advantage he had. Vettel looked very pleased and now...

3 April, 2018

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Wild Garlic Butter on Music Paper Bread

Cooking Time: 55 minutes

Italy

By BBC Good Food How could I not make this recipe? Wild garlic butter….nom nom…and there is a plethora of it about at the moment, with the Sardinian classic, Music...

15 February, 2021

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Quick Hummus

Cooking Time: 10 minutes

Quick Hummus really is a quick recipe to make. Drain some chickpeas, put them in a food processor with all of the other ingredients and whizz to whatever consistency you...

29 March, 2018

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Farinata

Cooking Time: 25 minutes

Monaco

Farinata is a sophisticated version of the Monaco classic Socca. The recipe is simple and quick, and creates a cosy pancake that slips down well with a glass or two...

10 May, 2017

Like 1

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Baba Ganoush

Cooking Time: 45 minutes

Humous is exceptionally popular in this house so I thought I would try and smuggle in some Baba Ghanoush under the radar to get some extra vegetables into the monsters....

23 November, 2016

Like 2

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Pico De Gallo

Cooking Time: 15 minutes

Mexico

Pico De Gallo, also known as Mexican tomato salsa is a staple in Mexican cuisine. The beauty of this recipe is that the combination of tomato, coriander and white onion...

27 October, 2016

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Azerbaijani cooking is heavily influenced by their Turkish and Iranian neighbours. I found a delicious looking recipe for the summer time, a Turkish favourite, Yogurtlu Kabak Salatasi. The recipe I...

15 June, 2016

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Cognac ‘n’ Herb Tapenade

Cooking Time: 10 minutes

Cognac ‘n’ Herb Tapenade is a new delight in our home. Hailing from the hills of Provence, the rustic nature of this dish is not what you would imagine being...

27 May, 2016

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Zucchini Bites

Cooking Time: 30 minutes

Spain

The third dish we made was ‘Zucchini bites’. I don’t believe Zucchini Bites is an authentic tapas recipe but it is yummy and is a more child friendly way of...

15 May, 2016

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