25 ml Cointreau
25 ml Sake
to taste Champagne
Koi Champagne is an excellent dinner party cocktail which packs a bit of a punch! 1 shot of sake, 1 shot of orange liqueur then top with champage – we used prosecco. The fish are optional! We served them with edamame beans to start our evening. Kanpai!
Mix the Sake and Cointreau together in a glass and top with Champagne. Gambei!