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Banana And Oatmeal Chocolate Chip Cookies

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Banana And Oatmeal Chocolate Chip Cookies

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Ingredients

Adjust Servings:
1 3/4 cups Rolled Oats
2 large Banana ripe
3/4 cup Chocolate Chips

A family favourite and a great way to use up those bananas

Ingredients

Directions

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By Bigger Bolder Baking

This is one of my favourite recipes, simply three ingredients; old bananas, oats and chocolate chips. All cooked in 20 minutes. These are top on the list of snacks for my daughter, banana oaties she demands. There are plenty of versions of this recipe on the internet,the one I follow is from Bigger Bolder Baking

Steps

1
Done

Preheat the oven to 180 C. Line a large cookie sheet with parchment paper.

Mash bananas in a large bowl. Add in the oats and mix well to combine. Fold in the chocolate chips.

2
Done

Scoop 2 tablespoons of the oat and banana mixture onto your cookie sheet and shape into a large round about 1 inch apart, no need to worry about these spreading.

3
Done

Bake for 15-20 minutes until the cookies are golden on top and just set to the touch

4
Done

Remove from the oven and allow to cool for a few minutes before transferring to a wire rack. Store in an air tight container for up to 2 days. Enjoy!

Zoe Negus

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